ARCHBISHOP KAVUKATTU CENTRAL LIBRARY
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Illustrated Guide to Food Preparation / by Margaret Mcwilliams

By: Material type: TextTextPublication details: Delhi : Surjeet Publications, 1984Edition: 4th edDescription: 273 pSubject(s): DDC classification:
  • 641.5 MCW-I4
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Item type Current library Call number Status Barcode
Books Books ARCHBISHOP KAVUKATTU CENTRAL LIBRARY 641.5 MCW-I4 (Browse shelf(Opens below)) Available 42134
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