Food Microbiology / by William C. Frazier

By:

Material type: Text

TextPublication details: Chennai: Mc Graw Hill Education, 2016Edition: 5th EdDescription: p.492ISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Barcode
Reference	ARCHBISHOP KAVUKATTU CENTRAL LIBRARY	664.001579 FRA-F5 (Browse shelf(Opens below))	Not for loan	66659

Total holds: 0

There are no comments on this title.

to post a comment.

ARCHBISHOP KAVUKATTU CENTRAL LIBRARYONLINE LIBRARY CATALOGUE (OPAC)