Food Microbiology
Dennis C. Westhoff Frazier, William C.
Food Microbiology by William C. Frazier - 4th ed. - New Delhi : Tata Mcgraw Hill, 2002 - XVI, 539 p.
0-07-021921-4
Technology
Food Technology
Food Microbiology
Home Science, Food and Drink
664.001579 / FRA-F4
Food Microbiology by William C. Frazier - 4th ed. - New Delhi : Tata Mcgraw Hill, 2002 - XVI, 539 p.
0-07-021921-4
Technology
Food Technology
Food Microbiology
Home Science, Food and Drink
664.001579 / FRA-F4