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A Hand Book of Food Preparation /

West, Susan F.

A Hand Book of Food Preparation / by Susan F. West - New York : Macmillan, 1937 - 291 p.

Subjects--Topical Terms:
Home and Family Management
Food and Drink
Food

Dewey Class. No.: 641.3 / WES-H

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A Hand Book of Food Preparation /

ARCHBISHOP KAVUKATTU CENTRAL LIBRARY
ONLINE LIBRARY CATALOGUE (OPAC)