Food Microbiology
Dennis C. Westhoff Frazier, William C.
Food Microbiology / by William C. Frazier - 5th ed. - New Delhi : McGraw-Hill Book Company, 2014 - XI, 489 p.
978-1-25-906251-3
Food Techology
Food Technology, Food Microbiology
664.001579 / FRA-F5
Food Microbiology / by William C. Frazier - 5th ed. - New Delhi : McGraw-Hill Book Company, 2014 - XI, 489 p.
978-1-25-906251-3
Food Techology
Food Technology, Food Microbiology
664.001579 / FRA-F5