Normal view MARC view ISBD view

College and University Food Service Management Standards /

Eckel, Peter J

College and University Food Service Management Standards / by Peter J. Eckel - Wesport: The Avi Publishing Company, 1985 - p.175

Subjects--Topical Terms:
Home Science
Home economics & family management
Management of public households
Specific kinds of public households and institutions
Eating and drinking places

Dewey Class. No.: 647.95 / ECK-C

Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)