Food Science, Nutrition and Safety / by Sukhneet Suri
Material type:
- 978-81-317-7110-5
- 613.2 SUR-F
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
![]() |
ARCHBISHOP KAVUKATTU CENTRAL LIBRARY | 613.2 SUR-F (Browse shelf(Opens below)) | Available | 63413 |
Total holds: 0
Browsing ARCHBISHOP KAVUKATTU CENTRAL LIBRARY shelves Close shelf browser (Hides shelf browser)
![]() |
![]() |
![]() |
![]() |
No cover image available | No cover image available | No cover image available | ||
613.2 SRI-N7 Nutrition Science / | 613.2 STA-N5 Nutrition and Diet Therapy / | 613.2 SUI-N2 Nutrition : Principles and Application in Health Promotion / | 613.2 SUR-F Food Science, Nutrition and Safety / | 613.2 SWA-A.2 Advanced Textbook on Food and Nutrition Vol. 2 | 613.2 SWA-E.1 Essentials of Food and Nutrition Vol. 1 / | 613.2 SWA-E.1 Essentials of Food and Nutrition / Vol. 1 |
There are no comments on this title.
Log in to your account to post a comment.