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Food Processing and Preservation / by G. Subbulakshmi
Material type:
TextPublication details: New Delhi : New Age International, 2001Description: IX, 291 pISBN: - 81-224-1283-1
- 641.4 SUB-F
| Item type | Current library | Call number | Status | Barcode |
|---|---|---|---|---|
Books
|
ARCHBISHOP KAVUKATTU CENTRAL LIBRARY | 641.4 SUB-F (Browse shelf(Opens below)) | Available | 56841 |
Total holds: 0
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