Restaurant Management / by B.K. Chakravarti

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Material type: Text

TextPublication details: New Delhi : A.P.H. Publishing, 2004Description: 229 pISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	ARCHBISHOP KAVUKATTU CENTRAL LIBRARY	647.94 CHA-R (Browse shelf(Opens below))	Available	56842

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Previous	647.94 BRO-T2 The Waiter's Handbook	647.94 CHA-H Hotel Management Theory /	647.94 CHA-H.1 Hotel Management Theory / Vol. 1	647.94 CHA-R Restaurant Management /	647.94 DHA-F Food and Hotel Legislations and Policies /	647.94 MAL-F Fundamentals of Hotel Management and Operations /	647.94 NEG-H Hospitality Reception and Front office	Next

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