Modern Food Microbiology / by James M. Jay
Material type: TextPublication details: Singapore : Apac Publishers, 2000Edition: 6th edDescription: XVI, 679 pISBN:- 981-3045-07-8
- 664.001579 JAY-M6
Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
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Books | ARCHBISHOP KAVUKATTU CENTRAL LIBRARY | 664.001579 JAY-M6 (Browse shelf(Opens below)) | Available | 68204 |
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664.001579 JAY-M4 Modern Food Micro-biology | 664.001579 JAY-M4 Modern Food Microbiology | 664.001579 JAY-M4 Modern Food Microbiology | 664.001579 JAY-M6 Modern Food Microbiology | 664.001579 RAY-F5 Fundamental Food Microbiology | 664.001579 SIN-F Food Microbiology and Food Processing / | 664.024 BAL-F Food Production Operations / |
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