Dictionary of Food Technology and Human Nutrition / by Manoranjan kalia
Material type:
TextPublication details: Hyderabad: Kalyani Publishers, 2002Description: p.227Subject(s): DDC classification: - 641.03 KAL-D
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ARCHBISHOP KAVUKATTU CENTRAL LIBRARY | 641.3 KAL-D (Browse shelf(Opens below)) | Not for loan | 55550 |
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| 641.3 CIV-C3 Cuisine and Culture : A History of Food and People / | 641.3 COU-F7 Food: The Chemistry of its Components / | 641.3 GAT-B Basic Foods / | 641.3 KAL-D Dictionary of Food Technology and Human Nutrition / | 641.3 KOT-U Understanding Food / | 641.3 MAH-K Know Your Foods | 641.3 MAN-F Food Facts and Principles / |
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