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Practical Manual of Introductory Foods / by S. Mathew

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TextPublication details: Jodhpur: Agrobios,Description: p.134Subject(s):

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Reference	ARCHBISHOP KAVUKATTU CENTRAL LIBRARY				641.3 MAT-P (Browse shelf(Opens below))					Not for loan			57459

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Previous	641.3 MAN-F Food Facts and Principles /	641.3 MAN-F Foods Facts and Principles /	641.3 MAT-P Practical Manual of Introductory Foods /	641.3 MAT-P Practical Manual of Introductory Foods /	641.300 MON-L Larousse Gastronomique /	641.3 PEP-T Thoughts for Food a Menu Aid /	641.3 PHI-L Lets Talk About Food /	Next

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