Food Sciene and Technology / by Magnus Pyke
Material type:
TextPublication details: London: John Murray and Albemarble Street, 1968Description: p.219Subject(s): DDC classification: - 641.3 PYK-F
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ARCHBISHOP KAVUKATTU CENTRAL LIBRARY | 641.3 PYK-F (Browse shelf(Opens below)) | Not for loan | 15254 |
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| 641.300 MON-L Larousse Gastronomique / | 641.3 PEP-T Thoughts for Food a Menu Aid / | 641.3 PHI-L Lets Talk About Food / | 641.3 PYK-F Food Sciene and Technology / | 641.3 SHA-D Dictionary of Food and Nutrition / | 641.3 SHE-C8 Chemistry of Food and Nutrition / | 641.3 SHE-I Introducing Food Science / |
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