Food Packaging Technology Hand Book / by NIR Board of Consultant and Engineers
Material type:
TextPublication details: New Delhi: National Institute of Industrial Research,Description: p.643ISBN: - 8186623779
- 664.09 NIR-F
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ARCHBISHOP KAVUKATTU CENTRAL LIBRARY | 664.09 NIR-F (Browse shelf(Opens below)) | Not for loan | 56332 |
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| 664.07 WIN-T Techniques of Food Analysis / | 664.072 AYL-F Food Technology Processing and Laboratory Control / | 664.072 LAW-S.2 Sensory Evolution of Food Vol. 2 | 664.09 NIR-F Food Packaging Technology Hand Book / | 664.09 ROB-F.2 Food Packaging Principles and Practice / | 664.5 ASH-F3 Food Flavorings / | 664.752 BOA-T The Complete Technology Book on Bakery Products / |
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