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Public Health and Nutrition : Principles and Practice in Community and Global Health / Edited by Natalie Stein M.S
Material type:
TextPublication details: Burlington: Jones and Bartlet Learning,Description: p.524ISBN: - 9781449692049
- 613.2 STE-P
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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ARCHBISHOP KAVUKATTU CENTRAL LIBRARY | 613.2 STE-P (Browse shelf(Opens below)) | Not for loan | 65884 |
Total holds: 0
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| 613.2 SRI-N5 Nutrition Science / | 613.2 SRI-N7 Nutrition Science / | 613.2 STA-N5 Nutrition and Diet Therapy / | 613.2 STE-P Public Health and Nutrition : Principles and Practice in Community and Global Health / | 613.2 SUI-N2 Nutrition : Principles and Application in Health Promotion / | 613.2 SUR-F Food Science, Nutrition and Safety / | 613.2 SWA-A.2 Advanced Textbook on Food and Nutrition Vol. 2 |
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