Kalia, Manoranjan <br/><br/>
Food Analysis and Quality Control / 
by Manoranjan Kalia 
 - New Delhi :  Kalyani Publishers,  2002 
 - 220 p. 
<br/><br/><label>ISBN: </label>81-272-0356-4 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Home and Family Management<br/>Food Technology<br/>Test Analyses, Quality Controls
<br/><br/><label>Dewey Class. No.: </label>664.07  / KAL-F