Varughese, B. F. Recipes for All Occasions / by B. F. Varughese - Kottayam : Micrographics, 2001 - 360 p. Subjects--Topical Terms: Home and Family ManagementFood and DrinkCooking Subjects--Facted Index Terms: Home Science, Food and Drink Dewey Class. No.: 641.5 / VAR-R