Hildegarde Heymann Lawless, Harry T.
Sensory Evolution of Food Vol. 2
/ by Harry T. Lawless
- London : Springer International, 2014
- 596 p.
978-81-322-1481-6
Home and Family Management
Food and Drink
Food
Evaluation and Purchasing Manuals
Home Science, Food and Drink
664.072 / LAW-S.2