Ojugo, Clement <br/><br/>
Practical Food and Beverage Cost Control 
/ by Clement Ojugo 
 - Canada :  Cengage,  2010 
 - 502 p. 
<br/><br/><label>ISBN: </label>978-1-4283-3544-8 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Home and Family Management
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>Home Science, Food and Drink, Beverages, Drinks
<br/><br/><label>Dewey Class. No.: </label>641.2  / OJU-P