Shobha A. Udipi Subbulakshmi, G. <br/><br/>
Food  Processing and Preservation 
/ by G. Subbulakshmi 
 - New Delhi :  New Age International,  2001 
 - IX, 291 p. 
<br/><br/><label>ISBN: </label>81-224-1283-1 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Home and Family Management
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>Home Science, Food Preservation and Storage
<br/><br/><label>Dewey Class. No.: </label>641.4  / SUB-F