Malhotra, R.K. Food Service and Catering Management / by R.K. Malhotra - New Delhi : Anmol Publications, 2002 - VIII, 432 p. ISBN: 81-261-1260-3 Subjects--Topical Terms: Home and Family Management Subjects--Facted Index Terms: Home Science, Meals and Table Services Dewey Class. No.: 642.4 / MAL-F