TY  - BOOK
AU  - Dennis C. Westhoff
AU  - Frazier, William C.
TI  - Food Microbiology
SN  - 978-1-25-906251-3
U1  - 664.001579 
PY  - 2014///
CY  - New Delhi
PB  - McGraw-Hill
KW  - Technology
KW  - Food Technology, Food Microbiology
ER  -