Jay,James M <br/><br/>
Modern Food Microbiology / 
by James M. Jay 
 - 8th Ed. 
 - New Delhi:  CBS Publishers,  1996 
 - p.701 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Technology <br/> Food Technology<br/> Food Microbiology
<br/><br/><label>Dewey Class. No.: </label>664.001579  / JAY-M.8