Eckel, Peter J <br/><br/>
College and University Food Service Management Standards / 
by Peter J. Eckel 
 - Wesport:  The Avi Publishing Company,  1985 
 - p.175 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Home Science<br/>Home economics & family management<br/> Management of public households<br/>Specific kinds of public households and institutions<br/> Eating and drinking places
<br/><br/><label>Dewey Class. No.: </label>647.95  / ECK-C