Sivasankar, B <br/><br/>
Food Processing and Preservation / 
by B. Sivasankar 
 - New Delhi:  Prentice Hall of India,  2002 
 - p.360 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Home and Family Management <br/>Food Technology <br/>Manufacturing Process
<br/><br/><label>Dewey Class. No.: </label>664.024  / SIV-F