Lewis, Michael Neil Heppell <br/><br/>
Continuous  Thermal Processing of Foods Pasterurization and UHT Sterilization / 
by Michael Lewis and Neil Heppell 
 - Maryland:  An Aspen Publications,  2000 
 - p.447 
<br/><br/><label>ISBN: </label>0834212595 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Home and Family Management<br/>Food technology 
<br/><br/><label>Dewey Class. No.: </label>664.028  / LEW-C