Mahindru, S.N <br/><br/>
Food Additives:  Characteristics, Detection and Estimation / 
by S.N. Mahindru 
 - New Delhi:  Tata Mc Graw Hill,  2000 
 - p.309 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Home and Family Management<br/> Food Technology <br/>Additives <br/>Home Science, Food and Drink
<br/><br/><label>Dewey Class. No.: </label>664.06  / MAH-F