ARCHBISHOP KAVUKATTU CENTRAL LIBRARY
ONLINE LIBRARY CATALOGUE (OPAC)

Introduction to Foods and Nutrition / by Gladys T. Stevenson

By: Material type: TextTextPublication details: New York : John Wiley, 1967Description: 515 pSubject(s): DDC classification:
  • 613.2 WIL-F
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Item type Current library Call number Status Barcode
Books Books ARCHBISHOP KAVUKATTU CENTRAL LIBRARY 613.2 WIL-F (Browse shelf(Opens below)) Available 18107
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