ARCHBISHOP KAVUKATTU CENTRAL LIBRARY
ONLINE LIBRARY CATALOGUE (OPAC)

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1.
India's Food Problem and Policy Since Independence / by B. M. Bhatia by
Material type: Text Text
Publication details: Bombay : Somaiya Publication Pvt Ltd, 1970
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 338.1954 BHA-I.

2.
The Prevention of Food Adulteration Act, 1954 Bare Act
Material type: Text Text
Publication details: Faridabad : Allahabad Law Agency,
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 344.04232 THE-T.

3.
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Poverty Food security and Politics / by Amrita Chakraborty by
Material type: Text Text
Publication details: Hyderabad : Icfai University Press, 2007
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 363.8 CHA-P.

4.
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Poverty and Famines / by Amartya Sen by
Material type: Text Text
Publication details: New Delhi : Oxford, 2012
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 363.8 SEN-P.

5.
Translocation in Plants / by Michael Richardson by
Material type: Text Text
Publication details: London : The English Language Book Society, 1970
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 575.7 RIC-T.

6.
Tasty Snacks / by Kamal Mehta by
Material type: Text Text
Publication details: New Delhi : Vikas Publishing House, 1996
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 641.5 MEH-T.

7.
Milk and Milk Products by Andrew L. Winton / by
Material type: Text Text
Publication details: New Delhi : Agrobios, 1999
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 641.37141 WIN-M.

8.
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Pulaos and Biryanis / by Katy Dalal by
Material type: Text Text
Publication details: Mumbai : Vakils Feffer and Simons, 2002
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 641.5 DAL-P.

9.
Food Purchasing For The Home / by Rubetta Day Blinks by
Material type: Text Text
Publication details: Chicago : J.B. Lippincott,
Availability: Items available for reference: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY: Not for loan (1)Call number: 641 BLI-F.

10.
Chemistry of Food and Nutrition / by Henry C. Sherman by
Edition: 8th ed.
Material type: Text Text
Publication details: New York : The Macmillian Company, 1950
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 641.3 SHE-C8.

11.
Essentials of Food and Nutrition Vol. 1 / by M. Swaminathan by
Material type: Text Text
Publication details: Madras : Ganesh and Company, 1974
Availability: Items available for reference: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY: Not for loan (1)Call number: 641 SWA-E.1.

12.
Nutritional Data / by R.E. Hein by
Edition: 3rd ed.
Material type: Text Text
Publication details: USA : H.J. Heinz Company, 1958
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 641 HEI-N3.

13.
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Food and Nutrition / by Harbans Lal by
Material type: Text Text
Publication details: New Delhi : CBS Publishers, 2007
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 613.2LAL-F.

14.
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Everyday Indian Processed Foods / by K.T. Achaya by
Material type: Text Text
Publication details: New Delhi : National Book, 1984
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 641.37358 ACH-E 1.

15.
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Pearson's Composition and Analysis of Foods / by Ronald S. Kirk by
Edition: 9th ed.
Material type: Text Text
Publication details: Harlow : Addison-Wesley, 1991
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 664.07 KIR-P9.

16.
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Food Hygiene and Sanitation / Vol. 2 by Sunetra Roday by
Material type: Text Text
Publication details: New Dehi : McGraw-Hill, 2013
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 664 ROD-F.2.

17.
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Eggless Cup Cakes / by Nita Mehta by
Material type: Text Text
Publication details: New Delhi : Snab Publishers, 2014
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 641.8653 MEH-E.

18.
Vegetarian Cooking For Today / by Margaret Kurian by
Material type: Text Text
Publication details: Pune : Orient Watchman, 1991
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 641.5636 KUR-V.

19.
Taste Buds / by Thomas George by
Material type: Text Text
Publication details: Hyderbad : Bennet, Coleman and Company,
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 641.5 GEO-T.

20.
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Chicken Recipes by Anurag Mehta by
Material type: Text Text
Publication details: New Delhi : Snab Publishers, 2014
Availability: Items available for loan: ARCHBISHOP KAVUKATTU CENTRAL LIBRARY (1)Call number: 641.5 MEH-C.