| 000 | 00711nam a2200265Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240625160603.0 | ||
| 008 | 211211s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a978-81-322-1481-6 | ||
| 040 | _cAKCL | ||
| 082 |
_a664.072 _bLAW-S.2 |
||
| 100 | _aHildegarde Heymann | ||
| 100 | _aLawless, Harry T. | ||
| 245 | 0 |
_aSensory Evolution of Food _bVol. 2 _c/ by Harry T. Lawless |
|
| 260 |
_aLondon : _bSpringer International, _c2014 |
||
| 300 | _a596 p. | ||
| 650 | _aHome and Family Management | ||
| 650 | _aFood and Drink | ||
| 650 | _aFood | ||
| 650 | _aEvaluation and Purchasing Manuals | ||
| 654 | _aHome Science, Food and Drink | ||
| 942 | _cBK | ||
| 942 | _2ddc | ||
| 942 | _2ddc | ||
| 999 |
_c15718 _d15718 |
||