| 000 | 00474nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 220107s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a981-3045-07-8 | ||
| 040 | _cAKCL | ||
| 082 |
_a664.001579 _bJAY-M6 |
||
| 100 | _aJay, James M. | ||
| 245 | 0 |
_aModern Food Microbiology _c/ by James M. Jay |
|
| 250 | _a6th ed. | ||
| 260 |
_aSingapore : _bApac Publishers, _c2000 |
||
| 300 | _aXVI, 679 p. | ||
| 650 | _aFood Technology | ||
| 654 | _aFood Microbiology | ||
| 942 | _cBK | ||
| 999 |
_c22185 _d22185 |
||