| 000 | 00541nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20251015100853.0 | ||
| 008 | 251015b |||||||| |||| 00| 0 eng d | ||
| 040 | _cAKCL | ||
| 082 |
_a664.02 _bNII-H |
||
| 100 | _aNiir Board | ||
| 245 |
_aHand Book On Fruits Vegetables and Food Processing With Canning and Preservation / _cby Niir Board |
||
| 260 |
_aNew Delhi: _bAsia Pacific Businee Press, |
||
| 300 | _ap.621 | ||
| 650 | _aChemical engineering | ||
| 650 | _a Food technology | ||
| 942 | _cREF | ||
| 942 |
_2ddc _n0 |
||
| 999 |
_c42404 _d42404 |
||