| 000 | 00566nam a22002177a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20251018134528.0 | ||
| 008 | 251018b |||||||| |||| 00| 0 eng d | ||
| 040 | _cAKCL | ||
| 082 |
_a664.024 _bSIV-F |
||
| 100 | _aSivasankar, B | ||
| 245 |
_aFood Processing and Preservation / _cby B. Sivasankar |
||
| 260 |
_aNew Delhi: _bPrentice Hall of India, _c2002 |
||
| 300 | _ap.360 | ||
| 650 | _a Home and Family Management | ||
| 650 | _aFood Technology | ||
| 650 | _aManufacturing Process | ||
| 942 | _cREF | ||
| 942 |
_2ddc _n0 |
||
| 942 |
_2ddc _n0 |
||
| 999 |
_c42483 _d42483 |
||