| 000 | 00735nam a22002417a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20251023123644.0 | ||
| 008 | 251023b |||||||| |||| 00| 0 eng d | ||
| 040 | _cAKCL | ||
| 082 |
_a647.95068 _bWOO-S |
||
| 100 | _aWood, Roy C | ||
| 245 |
_aStrategic Questions in Food and Beverage Management / _cEdited by Roy C. Wood |
||
| 260 |
_aOxford: _b Butterworth Heinemann, _c2001 |
||
| 300 | _ap.250 | ||
| 650 | _aHome economics & family management  | ||
| 650 | _aManagement of public households | ||
| 650 | _aSpecific kinds of public households and institutions | ||
| 650 | _aEating and drinking places  | ||
| 650 | _aFood Service Management | ||
| 650 | _aFood Service | ||
| 942 | _cREF | ||
| 942 |
_2ddc _n0 |
||
| 999 |
_c42551 _d42551 |
||