| 000 | 00618nam a22002297a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20251023160155.0 | ||
| 008 | 251023b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781905224500 | ||
| 040 | _cAKCL | ||
| 082 |
_a664.028 _bEME-E.3 |
||
| 100 | _aEmerto, Victoria | ||
| 100 | _aEugenia Choi | ||
| 245 |
_aEssential Guide To Food Additives / _cby Victoria Emerton and Eugenia Choi |
||
| 250 | _a3rd Ed. | ||
| 260 |
_aBritish Library: _bLeather Head Publishing, _c2008 |
||
| 300 | _ap.336 | ||
| 650 | _aChemical engineering | ||
| 650 | _a Food technology | ||
| 942 | _cREF | ||
| 942 |
_2ddc _n0 |
||
| 999 |
_c42561 _d42561 |
||