ARCHBISHOP KAVUKATTU CENTRAL LIBRARY
ONLINE LIBRARY CATALOGUE (OPAC)

Basic Food and Beverage Service: Skill and Technique (Record no. 15762)

MARC details
000 -LEADER
fixed length control field 00551nam a2200181Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211211s9999||||xx |||||||||||||| ||und||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-93-5142-509-0
040 ## - CATALOGING SOURCE
Transcribing agency AKCL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.2
Item number NEG-B
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Gaurav Manoher
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Negi, Jagmohan
245 #0 - TITLE STATEMENT
Title Basic Food and Beverage Service: Skill and Technique
Statement of responsibility, etc. / by Jagmohan Negi
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Mumbai :
Name of publisher, distributor, etc. Himalaya Publishing House,
Date of publication, distribution, etc. 2014
300 ## - PHYSICAL DESCRIPTION
Extent 245 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Home and Family Management
654 ## - SUBJECT ADDED ENTRY--FACETED TOPICAL TERMS
Focus term Home Science, Food and Drink, Beverages, Drinks
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        ARCHBISHOP KAVUKATTU CENTRAL LIBRARY ARCHBISHOP KAVUKATTU CENTRAL LIBRARY 12/11/2021 950.00   641.2 NEG-B 65891 12/11/2021 12/11/2021 Books