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Food Processing and Preservation / by G. Subbulakshmi
Material type:
TextPublication details: New Delhi : New Age International, 2001Description: IX, 291 pISBN: - 81-224-1283-1
- 641.4 SUB-F
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ARCHBISHOP KAVUKATTU CENTRAL LIBRARY | 641.4 SUB-F (Browse shelf(Opens below)) | Available | 56841 |
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| 641.37358 ACH-E Everyday Indian Processed Foods / | 641.37358 ACH-E 1 Everyday Indian Processed Foods / | 641.4 KHA-P Preservation of Fruits and Vegetables | 641.4 SUB-F Food Processing and Preservation | 641.446 MOO-P Pickles, Chutneys and Preserves / | 641.5 BAD-B Breakfast Fare / | 641.5 BAD-C Chinese Cuisine / |
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