Menu Planning for the Hospitality Industry / by Jaksa Kivela

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Material type: Text

TextPublication details: New Delhi : Global Books, 2001Description: 202 pISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	ARCHBISHOP KAVUKATTU CENTRAL LIBRARY	613.2 KIV-M (Browse shelf(Opens below))	Available	56752

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